What the??? Oh! Tamarind Juice!

Yes, they look totally disgusting while soaking, but trust me, they make the very best tasting juice. Here's my recipe: Soak 10 tamarinds over night. Strain, add some honey, juice from one key lime and a little chopped fresh ginger, then serve over ice. Delicioso! Thanks Stolz family for the leftover tamarinds, and now, my jug is almost empty and I'm looking for a tamarind tree. There must be one around here some where.